At the heart of Maria’s Supper Club —a passionate traveler, storyteller and chef with a
Michelin-starred background. A culinary journey is deeply rooted in her multicultural heritage, drawing rich inspiration from Greek, Afro-Caribbean, Mediterranean, and Asian cuisines.
Born to blend flavors and cultures, Maria believes that food is more than nourishment—it’s a universal language that connects strangers and turns them into friends.
Each supper club gathering is an intimate experience where global dishes tell personal stories, and every seat at the table invites conversation, curiosity, and connection.
There, tourists and locals gather around a culturally curated table to share flavors from around the world—Greek spice, Afro-Caribbean soul, Mediterranean warmth, and Asian elegance—all while creating unforgettable memories.
This is more than dinner, this is a story told through food. And you’re invited to take a seat.